Rosemary in Latin is Rosmarinus officinalis, which means “dew of the sea”. This herb, originally from the Mediterranean, is used for cooking. Rosemary is quite common in dishes from Italy, Spain and France. Varieties of rosemary have been cultivated for over 5,000 years, according to ancient Sumerian clay tablets. During biblical times it was considered… Continue reading 8 Effortless Varieties of Rosemary to Plant: Upright, Creeping and Dwarf

Plant Oregano “Origanum” is one of the 200 genera in the Lamicaea (mint) family, which includes medicinal, fragrant, culinary and ornamental plants. They are herbaceous perennials (which can grow for more than a year) native to Eurasia and the Mediterranean. This plant has been cultivated in Egypt for over 3,000 years, as well as in… Continue reading How to Plant Oregano: Varieties, Growth and Harvest